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Benefits of Garlic
Benefits of Garlic
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Health Benefits:- Garlic's health benefits have long been known (1). Garlic has long been considered a herbal "wonder drug", with a reputation in folklore for preventing everything from the common cold and flu to the Plague. It has been used extensively in herbal medicine. Raw garlic is used by some to treat the symptoms of acne and there is some evidence that it can assist in managing high cholesterol levels. It can even be effective as a natural mosquito repellent.
Benefits of Chana Dall
Benefits of Chana Dall
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They can be eaten as a quick snack with some pickle, used as substitute burgers, or served with rice and/or a salad for a filling and delicious main meal. They are vegan (so milk and egg-free), wheat-free, low in fat, high in protein. On top of all that they’re easy to make.
Benefits of Lima Beans
Benefits of Lima Beans
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What are Limabeans? A large plump white bean which originated in Peru, also know as Lima Bean; Butter Beans have a mild flavour and a buttery, mushy texture. Butter Beans are popular in soups and casseroles.
Pop corn Mainz had a very good carbohydrate content, it is rich in proteins.
Pop corn Mainz had a very good carbohydrate content, it is rich in proteins.
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Corn is one of food grains that play a significant role in the human diet.
Cabbage is a good source of fiber. It is an excellent source of vitamin C and vitamin K.
Cabbage is a good source of fiber. It is an excellent source of vitamin C and vitamin K.
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Cabbage, one of the oldest vegetables an inexpensive food. It is easy to grow tolerates the cold,& keeps well. And, it tastes good. Cabbage provides multiple health benefits. Cabbage is rich in Vitamin C (an antioxidant) and fiber and is also a member of the cruciferous vegetable family. People who frequently eat cabbage and other cruciferous vegetables may help reduce their risk of certain cancers such as colon and rectal cancer.
Benefits of Celeriac
Benefits of Celeriac
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The seeds are used as alternate to celery, but as such do not fetch the value as high as celery. But it can be used for manufacture of various value added products as cheaper alternate to celery to reduce the price without compromising with basic quality.
Benefits of Cucumbers
Benefits of Cucumbers
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Cucumber is a fruit that came from the same family as a pumpkin, zucchini and other squashes.
Radishes provides an excellent source of vitamin C.Radish leaves  contain almost six times the vitamin C content of their root and are also a good source of calcium.
Radishes provides an excellent source of vitamin C.Radish leaves contain almost six times the vitamin C content of their root and are also a good source of calcium.
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Radishes and their greens provide an excellent source of vitamin C.Radish leaves contain almost six times the vitamin C content of their root and are also a good source of calcium.Radish vary in color from white to black.
Cherry fruit Relieve Pain of Arthritis, Gout and Headaches,Help fight cancer ,& Aid in prevention of heart disease.
Cherry fruit Relieve Pain of Arthritis, Gout and Headaches,Help fight cancer ,& Aid in prevention of heart disease.
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Two species of fruit flies attack the fruit of sweet and sour cherries; the cherry fruit fly,Rhagoletis cingulata, &the black cherry fruit fly, Rhagoletis fausta. These fruit flies are closely related to the apple maggot and the blueberry maggot which attack apples and blueberries, respectively. Cherry fruit fly maggots feed on the fruit of sweet and sour cherries, pear, plum, and wild cherry
Benefits of Coconut
Benefits of Coconut
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In Sanskrit, the coconut palm is known as kalpa vriksha, meaning "tree which gives all that is necessary for living," since nearly all parts of the tree can be used in some manner or another. The coconut fruit has many food uses for its milk, meat, sugar,and oil.
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